Salsa Pasta & Chicken
8 oz wagon wheel pasta, cooked and drained
1 jar salsa(24oz)
2 boneless skinless chicken breasts, cooked and diced
1 cup shredded cheese of choice
Combine chicken and salsa in skillet. Cover and heat 5 minutes, pour over pasta. Top with cheese.
This is pretty cook, and really quick if you are like me and cook your chicken up ahead of time and freeze it!:)